3 c rolled oats
½ c sunflower seeds
½ c almonds, halved or coarsely chopped
1-2 tsp cinnamon
¼ tsp salt (optional)
¼ c almond or sunflower oil
¼ c pineapple juice
½ c mashed banana
Preheat oven 350. Combine Oil juice and bananas together then add the rest. Spread over pan and bake 45 min. Stir granola 2-3 times, when it is light brown remove from pan. It crisps as it cools.
